2. **Can you provide examples of past events you've catered to, and do you have references or testimonials from previous clients?
**What types of cuisine or menu options do you offer, and is it possible to customize the menu to fit specific dietary restrictions or preferences?
Do you offer services beyond just food, such as event setup, decoration, or tableware, and how do these impact the overall cost and logistics of the event?
What is your policy on event cancellations or rescheduling, and are there any associated penalties or refund conditions?
Can you provide a detailed breakdown of your pricing structure, including any additional fees for services such as alcohol, staffing, or equipment rental?
How do you handle food allergies, and what assurances do you provide to ensure the safety of guests with special dietary needs?
What types of cuisine and menu options do you offer, and can you accommodate specific dietary restrictions or preferences such as vegan, gluten-free, or kosher?
What types of catering services do you offer?
- Clarifying costs upfront allows you to understand what you're paying for, whether there are any hidden charges, and how the pricing reflects the services provided, such as staffing, equipment,...
- This is crucial for understanding the caterer's procedures to protect guests with food allergies and ensure everyone can safely enjoy the meal. 4. **What is your pricing structure, and what i...