How do you handle licensing and insurance for events, and what safety measures do you implement to ensure responsible alcohol service?
What are the pricing structures for your bartending services, and do you offer packages that include equipment, glassware, and ingredients?
Can you accommodate specific event themes or requirements, such as non-alcoholic options, personalized cocktail creations, or catering to dietary restrictions?
Are your bartenders certified or trained in specific areas such as mixology, responsible alcohol service, or specialty drinks?
What types of drinks and cocktails can your bartending service provide, and do you offer customizable drink menus for events?
What are the pricing structures and packages available, and do they include the cost of alcohol and mixers, or are those billed separately?
Can you provide details about the logistics, such as setup time, cleanup, and equipment and glassware provided?
What experience and certifications do your bartenders hold, and do they provide services like flair bartending or cocktail mixing demonstrations?
How do you handle special requests or accommodations for guests with dietary restrictions or non-alcoholic preferences?
What types of events do you cater to, and do you offer customized drink menus for different themes or preferences?