What technological or creative techniques are being used in custom baking to produce intricate designs and personalized edible art?
How can customers ensure effective communication with bakers to achieve the desired design and taste for their custom orders?
What are the common challenges bakers face when creating custom recipes to meet specific dietary needs, such as gluten-free or vegan requirements?
How do bakers determine the pricing for custom orders, especially when incorporating unique designs or specialty ingredients?
What are the most popular types of custom cakes and baked goods currently requested by customers?
