What is the typical timeline and process for ordering a custom cake, from initial consultation to final delivery or pickup?
How do custom bakers incorporate personalized elements, such as themes or logos, into their creations while maintaining taste and quality?
What factors should be considered when selecting flavors and fillings for custom cakes or pastries to ensure they meet the client's preferences?
How do bakers typically accommodate dietary restrictions or allergies (e.g., gluten-free, vegan) when creating custom baked goods?
What are the most popular trends in custom cake designs and decorations for special occasions, such as weddings or birthdays?
What are the key considerations and steps involved in collaborating with clients to bring their unique ideas to life in a custom baking project?
How do bakers ensure that dietary restrictions and allergies are accommodated in custom orders, while still maintaining taste and quality?
What are common challenges bakers face when creating custom pastries or desserts, and how do they overcome these obstacles?
How do custom bakers determine pricing for their creations, and what factors contribute to the overall cost of a custom baked item?
What are the most popular types of custom cakes that clients typically request, and how do bakers manage specific design requirements?
