What is included in your catering packages, and are there additional costs for staff, equipment, or setup and cleanup services?
How far in advance do I need to book your services, and what is your policy on changes or cancellations to the order?
What menu options do you offer, and can they be customized to accommodate dietary restrictions or specific theme requests?
How do you handle food allergies and dietary restrictions for guests, and do you provide separate meal options for those with special needs?
What pricing packages do you offer, and what is included in each package (e.g., staffing, equipment, setup and cleanup services)?
Can you provide references or reviews from previous clients, and do you have experience with events similar in size and style to mine?
How far in advance do I need to book your services, and what is your policy regarding changes, cancellations, or refunds?
**What types of cuisine do you specialize in, and are you able to accommodate dietary restrictions or special requests such as vegan, gluten-free, or kosher meals?
2. **Can you provide a sample menu or tasting session before we finalize the catering contract to ensure we're satisfied with the food and presentation?
3. **What is included in your catering packages and pricing?