What are the most common challenges faced during the custom baking process, and how do you overcome them to ensure customer satisfaction?
How do you handle client consultations to understand their specific vision and requirements for a custom baked item?
What are the key considerations for ensuring that custom baked goods meet dietary restrictions or preferences, such as gluten-free or vegan options?
How do you determine the pricing for custom baked items, and what factors most significantly affect the cost?
What are the most popular occasions or events for which customers typically order custom-baked goods, such as cakes or cookies?
What is the typical timeline and process for ordering a custom cake, from initial consultation to final delivery or pickup?
How do custom bakers incorporate personalized elements, such as themes or logos, into their creations while maintaining taste and quality?
What factors should be considered when selecting flavors and fillings for custom cakes or pastries to ensure they meet the client's preferences?
How do bakers typically accommodate dietary restrictions or allergies (e.g., gluten-free, vegan) when creating custom baked goods?
What are the most popular trends in custom cake designs and decorations for special occasions, such as weddings or birthdays?
