5. **How are the meals prepared, and can customers view nutritional information and ingredient sourcing for each dish?
4. **What measures does the service take to maintain sustainability and reduce environmental impact, such as the use of eco-friendly packaging?
3. **Are there subscription plans available, and if so, what are the cancellation and pause policies for those plans?
2. **What is the average delivery time, and how does the service ensure that the meals remain fresh and at the appropriate temperature during transit?
**How customizable are the meal options in terms of dietary requirements and preferences (e.g., vegetarian, gluten-free, keto)?