What are some of the most popular trends in custom cake design and decoration currently?
How do dietary restrictions (such as gluten-free, vegan, or nut-free) impact the process and outcome of custom baking?
What are the most important factors to consider when designing a custom cake or baked good for a special occasion?
What role does technology play in custom baking, particularly in designing and decorating unique cakes and other baked goods?
How do bakers ensure they effectively communicate with clients to understand their vision and preferences for custom orders?
What are the common challenges faced by bakers when creating custom orders, and how are these typically addressed?
How do bakers determine pricing for custom baked items, especially those that require intricate designs or special ingredients?
What are the most popular types of custom baked goods requested by customers?
What are the latest trends in custom baking, and how can bakers incorporate these trends into their offerings to stay current and appealing?
How can custom bakers effectively market their services to attract new clients and retain existing ones in a competitive industry?
