- Ask how flexible the chef is with specific dietary needs, such as vegetarian, vegan, gluten-free, or allergy-friendly menus, and how they ensure that these needs are met. 5. **What is the process for menu customization and client communication?

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- Ask how flexible the chef is with specific dietary needs, such as vegetarian, vegan, gluten-free, or allergy-friendly menus, and how they ensure that these needs are met. 5. **What is the process for menu customization and client communication?