How do you handle requests for specific or custom drinks, and can you accommodate guests with special dietary restrictions or preferences, such as non-alcoholic or gluten-free options?

How do you handle requests for specific or custom drinks, and can you accommodate guests with special dietary restrictions or preferences, such as non-alcoholic or gluten-free options?
Admin 4 days, 5 hours ago in Bartending services
0 Answer(s)
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